As part of our commitment to being a carbon neutral beer, we’ve made changes to the brewing process to reduce our emissions, like brewing with a combo of malted and unmalted barley, skipping an unnecessary filtration step and using a natural refrigerant that does not impact the ozone layer.
Over 99.5% of our partner brewery waste is recycled, this includes all the grains leftover after brewing, that goes to supplement cattle feed. On top of this, the brewery has solar panels on the roof helping to reduce the power needed from the grid.